We began in 1999 churning butter and baking bread for the Waverly Farmers Market in Baltimore. Today, you’ll find us in front of The Shops at Kenilworth preparing bread, soup, and pastries from scratch. Join us for breakfast, lunch, and dinner! We offer a wonderful array of fresh sandwiches and salads made with local produce along with organic fair-trade coffees and teas.

No time to sit down and dine in? Visit our “Slow Food Fast” Drive-Thru!

Romaine lettuce growing at the Big Kitchen Farm at Atwater’s

Atwater’s Avocado Grill and Spring Vegetable Sandwich

Atwater’s handcrafted latte